WIAW

Hello to you all! Today I decided i’ll join the WIAW fun! I did not picture only what i ate today but some of my past week eats too. So this includes desserts, sides and some main dishes I really liked recently ! I hope you enjoy watching my marvelous eats 🙂 and thanks to Jenn from peas and crayons for hosting us.

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This is supposed to be a shrimp wok. It was kind of a disaster and tasted more like a soup. Since I suppose you did not guess what’s in it: carrots , zucchini and all colors of peppers and shrimps of course.

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A simple and lazy lunch , vietnamese springrolls bought at a small take away chinese with quinoa on the side

 

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Best side salad ever!! Avocado, tomatoes, shallots and cilantro topped with lime shiracha dressing. Yesterday night I had a pizza slice and to make it more healthy I completed it with this salad. Turns out the salad was better than the pizza itself.

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Apple pie : one of the easiest desserts to make!

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Carrot cake: seriously the best I have made in a long time. I brought it to work and could not take a single piece home. Everyone loved it ! I’ll try to give you the recipe soon.

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My new herbs on the balcony!

Yes I know this is not a dish, but since I am having these herbs in each and every dish I am prepping they are the new stars of my balcony. Cilantro and chives my new adored plants 🙂

I hope you enjoyed you’re daily eats to! And you what did you eat today ? Do you grow herbs on your balcony?

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Comments

  1. Lindsay @ The Functional FoodieNo Gravatar says:

    Can I eat what you are eating? Those vietnamese spring rolls look amazing. Fried rolls of heaven is what I would call them.

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XOXO Marie-Elise